PEANUT BUTTER PIE RECIPE
PEANUT BUTTER PIE RECIPE
PREP TIME
TOTAL TIME
This peanut butter pie recipe is as easy as it gets! A simple, no-bake pie recipe that is perfect for the peanut butter lover!
Author: Robyn Stone | Add a Pinch
Serves: 8
INGREDIENTS
- 1 prepared graham cracker pie crust
- 1 (8-ounce) package cream cheese, softened
- 1 cup peanut butter
- 1 cup confectioner's sugar
- 1 (8-ounce) container whipped topping, thawed
- whipped cream, optional
- chocolate sauce, optional
INSTRUCTIONS
- Cream together cream cheese, peanut butter, confectioner's sugar until light and fluffy. Stir in whipped topping and spread into prepared graham cracker pie crust. Place in the refrigerator to chill completely, at least one hour.
- Serve with whipped cream and chocolate sauce, optional.
NOTES
Total time does not include chilling time.
Article source:http://addapinch.com/cooking/peanut-butter-pie-recipe/
0 comments:
Post a Comment